logoView Email OnlineDecember 29, 2021
 
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Marina Mayer | Editor-in-Chief | Food Logistics
 
To build a true food safety culture, the workforce must be well educated in the basic principles of food safety.
 
 
 
320 180 Food Logistics Ads 01 2Food & Beverage Industry: Address Post-Pandemic Impacts

For context, e-commerce grocery is now expected to account for at least 21.5% of US grocery sales by 2025. Did you know that even brief, 30-day disruptions caused by supply chain vulnerabilities can result in 3-5% EBITDA margin gaps?

ACCESS THIS E-BOOK TO REACH EXPONENTIAL GROWTH!
 
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Industry experts provide some insight on how retention programs, expanded diversity efforts and further supply chain education help close the labor gap.
 
 
 
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Here’s how technology, visibility and the drive to overturn the labor shortage help improve the current state of the supply chain.
 
 
 
Dallas, Austin, Phoenix and Denver held the Top 4 spots in terms of reaching pre-pandemic employment levels in September and October.
 
 
Sclc Content 320x180Centralized location for downloadable assets

Visit the Supply Chain Learning Center to access FREE downloadable pieces of premium content! These assets provide industry professionals and corporate supply chain leaders with insights, trends, best practices and technologies for keeping the industry operating efficiently and effectively.

Unlock premium materials
 
 
 
Managing editor Brielle Jaekel asks Mischa Fisher, chief economist from Angi, about why strikes are happening now and what can be done for future resilience.
 
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Food Logistics
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