 | | Marina Mayer | Editor-in-Chief | Food Logistics |
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| | | Nominations close SUNDAY, Nov. 21 for Food Logistics' 2022 Rock Stars of the Supply Chain award, which recognizes influential individuals whose achievements, hard work and vision have shaped the global cold food supply chain. |
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| | | Discover the ways to implement supply chain risk management, how to get started, what to do next and more. | | | | | |
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| | | | | Managing editor Brielle Jaekel asks Mischa Fisher, chief economist from Angi, about why strikes are happening now and what can be done for future resilience. |
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| | | | | Nearly 53% of small business owners surveyed anticipate inventory shortages through the rest of 2021, while 48% of retailers say their stock will be anywhere from 20-50% lower than usual. |
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| | | | | Dockworkers are unloading ships as fast as they can, but the challenge is to move the containers out of the ports to make room for the next ship. |
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