logoView Email OnlineJanuary 10, 2022
Cold Chain Insights
Marina Mayer | Editor-in-Chief | Food Logistics
One simple display of a ship was all it took to explain today’s supply chain crisis. Here's why.
320 180 Food Logistics X Generix 03 1Food & Beverage Industry: Address Post-Pandemic Impacts

For context, e-commerce grocery is now expected to account for at least 21.5% of US grocery sales by 2025. Did you know that even brief, 30-day disruptions caused by supply chain vulnerabilities can result in 3-5% EBITDA margin gaps?

MIT's Sustainable Supply Chains Lab project manager Kellen Betts dives into the circular economy in the supply chain.
Annual MFC installations will grow more than 20 times by 2030, from current installed base of about 50 in 2020 to around 6,600 in 2030. And, more than 80% of these MFCs will be deployed in North America in 2022.
Addressing logistics can feel like a Herculean task, but it doesn’t have to be with the right 3PL partner.
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A recent report from the EPA shows that the total United States food waste emits more greenhouse than 42 coal-fired plants. Smithfield Foods creates goal to reduce food waste by 50%.
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Food Logistics
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