logoView Email OnlineDecember 15, 2021
Cold Chain Insights
Marina Mayer | Editor-in-Chief | Food Logistics
Among the top strategies playing out across the country is suppliers holding more inventory, also known as "safety stock," closer to large population centers to reduce shipping costs.
320 180 Food Logistics Ads 01 2Food & Beverage Industry: Address Post-Pandemic Impacts

For context, e-commerce grocery is now expected to account for at least 21.5% of US grocery sales by 2025. Did you know that even brief, 30-day disruptions caused by supply chain vulnerabilities can result in 3-5% EBITDA margin gaps?

Reefer transportation sees continued change throughout the past few years.
After a couple of turbulent years in the cold supply chain, 3PLs plan for a continued rocky 2022.
There’s news of backlog and overflow at numerous ports all over the world. So why are some ports making public calls for more cargo?
Approximately 66% of foodservice distributors say they now offer above-market wages.
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The top challenges for the industry remained finding spot on the vessel and surcharges by carriers. One-way leasing emerged as the most sought-after alternative as compared to getting equipment from the carriers.
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Food Logistics
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